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Innovating Frozen Cakes
for Global Taste

About us

Our Bakery combines modern technology with professional expertise to create delicious mousse cakes, cookies, éclairs, and crepes. With a skilled team and the latest equipment, we ensure exceptional product quality and efficient high-capacity production to meet your needs.

Established in 2024, our company operates under a certified quality assurance system and holds Halal certification, meeting the requirements of international markets. With a strong focus on exports, we specialize in delivering reliable, large-scale production with consistent quality and competitive pricing. We offer flexible cooperation models, including private label production, customized recipes, and tailored packaging solutions to match our partners’ specific market needs.

Driven by efficiency, innovation, and a customer-first approach, we aim to build long-term partnerships by ensuring dependable supply, quick adaptation to market trends, and continuous product development.

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Flexible production and tailored solutions

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Production Capacity of more than 20 000 frozen cakes monthly

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Three different production lines

Retail and Foodservice focused solutions

Mousse and classic cakes

Eclairs

Crepes with filling or plain

At Clouds Bakery, our products are more than just delicious treats – they are a passion infused into every fold and filling. Whether you’re indulging in our decadent cakes or savoring our delicate éclairs, each bite tells a story of dedication and excellence. Join us on a journey of taste and quality unlike any other.

Find us worldwide

We place a strong focus on exports, delivering high-quality bakery products to clients around the world. You can find us across the EU, the USA, Canada, and Australia, where we proudly supply partners who value reliability, taste, and consistency.

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Food Business Identification Number: 410002860

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